Recipe Name Tortellini Soup Submitted by Guest Recipe Description Warm, hearty and tasty Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 1 link, 4/lb Italian sausage, raw, pork, hot, casings removed 1 cup tortolini, cheese, Villa frizzoni 1 cup, chopped Onion, chopped 2 cloves garlic minced 3 cans (10.5 oz) beef broth, low sodium 1 cup (8 fl oz) water 8 fliud ounces red wine 2 cups, chopped Carrots, sliced into thin coins 1 1/2 cups, sliced zucchini 1 can (28 fl oz) tomatoes canned, diced 1 medium (approx 2-3/4" long, 2-1/2" dia) green pepper, finely chopped 8 fliud ounces V8 Juice low sodium 4 tablespoons italian seasoning Steps Sequence Step 1 Brown Sausage. 2 Remove Sausage and in drippings, saute onions and garlic until tender. 3 Transfer to large soup pot or Crockpot. 5 Bring to a boil. Add tortellini. 7 Top with parmesan cheese (optional). 8 Serve.