Recipe Name
Cranberry Raspberry Sauce
Submitted by
Guest
Recipe Description
Yummy Thanksgiving alternative to jellied cranberry sauce
Quantity
0
Quantity Unit
Prep Time (minutes)
5
Cook Time (minutes)
15
Ready In (minutes)
20
Ingredients
Amount
Measure
Ingredient
1
cup
splenda no-calorie sweetener
3
cups, whole
cranberries (fresh)
1
cup
rasberries (fresh or frozen)
Steps
Sequence
Step
1
1 cup splenda and 1 cup water - boil. Add cranberries and return to boil. Continue boiling gently for 10 minutes, reduce heat if necessary and stir occasionally. Take off heat and add rasberries. Allow to cool to room temp and then refrigerate.