Recipe Name Five Minute Tomato Sauce Submitted by Guest Recipe Description A simple tomato sauce recipe. Quantity 0.5 Quantity Unit cup Prep Time (minutes) 5 Cook Time (minutes) 0 Ready In (minutes) 5

Ingredients Amount Measure Ingredient 1/4 cup olive oil 1.5 teaspoons Red pepper, flakes 0.5 teaspoons salt 3 cloves garlic minced 1 can (28 fl oz) tomatoes canned, diced 1 tablespoon Lemon zest Steps Sequence Step 1 Combine the olive oil, red pepper flakes, sea salt, and garlic in a cold saucepan. Stir while you heat the saucepan over medium-high heat, saute just 45 seconds or so until everything is fragrant - you don''t want the garlic to brown. Stir in the tomatoes and heat to a gentle simmer, this takes just a couple minutes. Remove from heat and carefully take a taste (you don''t want to burn your tongue)...If the sauce needs more salt add it now. Stir in the lemon zest reserving a bit to sprinkle on top of your pasta.