Recipe Name pizza eggs Submitted by rosa Recipe Description breakfast pizza with eggs as the crust Quantity 1 Quantity Unit 1 Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 3 tablespoons oil, canola 1/4 cup evaporated milk 8 large eggs 1/4 cup (8 fl oz) water 1 teaspoon salt 1 teaspoon black pepper 1 cup, chopped Onion, chopped 1 cup, chopped green pepper, finely chopped 1 slice (1-3/8" dia x 1/8" thick) peperoni 6 ounces pepperoni 8 ounces mozzarella cheese 1 cup grated parmesan 2 cups tomato sauce 1/2 tablespoon oregano Steps Sequence Step 1 beat eggs with the water and the milk and salt and pepper then add oil to a skillet and heat over med. high heat till hot. add eggs and cook till soft-set. Turn off heat then pour tomatoe sauce over eggs then sprinkle on onion and green pepper then peperoni. In a seperate bowl combine mozzarella cheese with the parmesan cheese and the itatian seasoning then sprinkle that over eggs and vegetables. place skillet under brioler to melt and lightly brown cheese