Recipe Name Potato and Turkey Soup Submitted by Guest Recipe Description Yummy Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 45 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 3 small (1-3/4" to 2-1/2" dia.) potatoes 1 medium (2-1/4" to 3-1/4" dia.) potatoes 1 medium (2-1/2" dia) Onion, chopped 1 pound, raw turkey breast 3 cups cup milk 2% 1 cup chicken broth (14 ounce can) 3 tablespoons flour unbleached 9 teaspoons margarine 3/4 cup, shredded 2% italian cheese blend Steps Sequence Step 2 Drain potatoes when they are tender, set aside. 3 Melt butter with onions in pan. Stir until onions are translucent 4 Put flour in and cook for about 2 minutes. 5 Slowly add broth, potatoes, and milk. 6 Add cheese and turkey. 7 Turn heat down and simmer for 30 minutes. 8 Season to taste.