Recipe Name Chocolate Drop Submitted by Guest Recipe Description Dutch Cocoa and Flax Quantity 12 Quantity Unit 1 pan Prep Time (minutes) 20 Cook Time (minutes) 10 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 cup wheat flour, wholewheat 0.5 cups flour unbleached 0.5 cups Bob's Red Mill 2/3 cup unsweetened cocoa powder 1 teaspoon salt 0.5 teaspoons baking soda 2/3 cup 1 cup Vegetable Oil 2/3 cups sugar 4 tablespoons flaxseed 0.5 cups cup 2% milk or skim Steps Sequence Step 1 combine flour, cocoa, salt, and baking soda. Combine oil and sugar, then add the ground flax. also add 1 t vanilla extract and .5 t almond extract at this point. Mix Drop dry into wet. Form into 1 inch balls, flatten, bake at 350 for 10 mins. let cool 5 in pan, and rest of time on wire rack.