Recipe Name Easy Macaroni and Cheese Submitted by Guest Recipe Description As easy as opening a box! But tastes better. Quantity 1 Quantity Unit 13 x 9 pan Prep Time (minutes) 5 Cook Time (minutes) 60 Ready In (minutes) 65

Ingredients Amount Measure Ingredient 3 1/2 cups elbow shaped macaroni, elbow 6 cups 2% milk or skim 4 cups, shredded shredded cheddar cheese 1 tablespoon prepared mustard 1 small Onion, chopped 6 tablespoons butter melted 1 dash black pepper Steps Sequence Step 1 Heat oven to 350 degrees. Melt butter in pan and cook onion until soft. Add uncooked macaroni and stir to coat with butter. 2 Add 3 cups of cheese, all of milk and mustard (if liked). Stir to mix. 3 Sprinkle last cup of cheese over top. 4 Bake in 350 oven for 1 hour. Top will be golden brown and macaroni will absorb all the milk. Enjoy!