Recipe Name Chicken and Dumplins Submitted by Guest Recipe Description Homemade Chicken and Dumplins Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 3 pounds, raw boneless chicken breast 4 cups chicken broth or stock 2 tablespoons all-purpose flour 2 tablespoons olive oil, extra virgin 1 cup milk 1 cup (8 fl oz) water 1 can (10.75 oz) Cream of celery condensed soup 1 tablespoon salt 1 tablespoon black pepper 1 teaspoon garlic powder 1/2 teaspoon thyme, dry 1/8 small Onion, chopped 2 1/4 cups bisquick 1 cup (8 fl oz) water Steps Sequence Step 1 Dice chicken and cook until almost done in the olive oil. Add Onion and Spices. When chicken is almost finished add flour. Cool for 1 minute, add Broth, Milk, 1 cup Water and Soup. Bring to a slow boil Mix Bisquik and water to make dumplins. Drop dumplins in broth cook for 8 minutes and turn. Cook for another 8 minutes.