Recipe Name Ironbaby cookies. Submitted by Guest Recipe Description Made to pack a nonheme iron punch. Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 11 Ready In (minutes) 26

Ingredients Amount Measure Ingredient 3 cups molasses (blackstrap for extra iron) 1 cup wheat flour, wholewheat 1/2 cup coconut flour 1/2 cup wheat bran/unprocessed 1/2 cup amaranth flour 4 teaspoons ener-g egg replacer 1/8 cup Almond Breeze, sweetened original 2 teaspoons vanilla extract, organic 1/4 teaspoon salt, table 2 teaspoons ground ginger 1 teaspoon cinnamon, ground 1/2 cup, pureed avocadoes, ripe medium mashed 2.5 ounces Prune puree 1/2 cup Margarine, Earth Balance, non hydrogenated 2 teaspoons baking powder, Gluten free 1/2 teaspoons black pepper 2 cups Infant cereal Steps Sequence Step 1 Preheat oven to 375°F. Grease cookie sheet. Lightly cream prune puree, coconut spread, avocado and molasses. Mix in spices, egg replacer and vanilla. In a separate large bowl, mix flours, baking powder, and cereal together. Add margarine mixture, stirring to combine, mixing in almond milk (or other non-dairy milk) as needed. Drop onto prepared cookie sheet, about 2 inches apart. Bake 10-12 minutes.