Recipe Name artichoke dip Submitted by zacbrown Recipe Description dip Quantity 12 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 0.87 cups Artichokes, canned. drained and chopped 1 package (10 oz) frozen spinach 6 ounces Cheese, parmesan, grated 6 ounces monterey jack cheese - shredded 4 ounces cream cheese 2/3 cup sour cream 1/3 cup mayonnaise Steps Sequence Step 1 combine all ingredients and bake