Recipe Name
Macaroons
Submitted by
Guest
Recipe Description
The tastiest ever!
Quantity
50
Quantity Unit
cookies
Prep Time (minutes)
45
Cook Time (minutes)
25
Ready In (minutes)
70
Ingredients
Amount
Measure
Ingredient
28
ounces
coconut, flaked, sweetened
14
ounces
condensed milk, fat free, sweetened, Bordens
2
tablespoons
sour cream
1
tablespoon
heavy cream
1
tablespoon
vanilla extract
1
package (net weight, 12 oz)
semisweet chocolate baking bits
Steps
Sequence
Step
1
Mix everything but the chocolate. Form into small balls and cook on a tray covered with parchment at 325 degrees for 20-25 minutes. Let cool. Melt chocolate in a double boiler, and dip half of each macaroon.