Recipe Name Ham and Cheese Omelet Submitted by Guest Recipe Description A quick, simple and tasty omelet Quantity 1 Quantity Unit Serving Prep Time (minutes) 5 Cook Time (minutes) 5 Ready In (minutes) 10

Ingredients Amount Measure Ingredient 3 large eggs, beaten 1/2 Usda default (100 gm - 4 oz) Ham, smoked, diced 1/8 cup, shredded shredded cheddar cheese 3 tablespoons milk, 1% with added vitamin A 2/3 tablespoon butter Steps Sequence Step 1 Beat eggs well then add milk and beat until mixed well. Melt butter in small skillet and warm ham cubes in microwave for 30 seconds. Pour milk in warm skillet and season with salt and pepper to taste. Cook until semi firm then flip. Spread ham cubes on one half then cover with shredded cheese. Let cook until egg firms up then flip half the egg over on top of the other half.