Recipe Name Peppers and Grilled Chicken Penne Submitted by Guest Recipe Description From Heartland Whole Wheat Penne. Includes Extra Virgin Olive Oil, a Monounsaturated Fatty Acid. Poultry Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1/3 cup olive oil, extra virgin 13 1/4 ounces penne pasta, wheat 1 cup, chopped Onion, chopped 4 cloves garlic minced 1 tablespoon basil 1/2 pound, raw 12 oz cooked and diced 1/4 cup, chopped green pepper, finely chopped 1/2 cup (8 fl oz) chicken broth Steps Sequence Step 1 Cook Penne according to package directions. Heat olive oil in a large skillet on Medium heat; add onions and garlic; cook until onions are transparent Add basil, grilled chicken cut into strips and green peppers Cook 2 more minutes Add chicken broth and hot penne to skillet and toss together until all ingredients are evenly coated. Sprinkle with Parmesan cheese and season with salt and pepper to taste. Serve immediately.