Recipe Name Mom's Chilli Submitted by MammaPooh Recipe Description This is my quick method of making chilli using canned ingredients. It tastes like it has been simmering all day. Quantity 10 Quantity Unit servings Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 1 pound Beef, ground, 90% lean meat / 10% fat, raw 1 medium (2-1/2" dia) Onion, chopped 4 1/2 cups 3 cans Pinto Beans 43 ounces 3 cans diced tomatoes (14.5 ounce can) 1 1/2 cups Refried beans, canned 1 tablespoon chili powder 1 teaspoon Spices, ground cumin 1 can (15 oz) black beans, canned, Bush's Steps Sequence Step 1 Brown ground meat with onion. Add 3 cans of ranch-style beans, 2 cans diced tomatoes and 1 can refried beans. Stir. Add 1 Tablespoon chili powder and 1 tsp cumin. Heat and serve.