Recipe Name YELLOW CORNBREAD Submitted by rvalston Recipe Description MY CORNBREAD Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 25 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 cup all-purpose flour 1 cup corn meal 1 large eggs 1 1/2 cups 2% milk or skim 1/4 cup olive oil 1/2 teaspoon salt Steps Sequence Step 1 MIX FLOUR, CORNMEAL, EGG, MILK, SALT AND OLIVE OIL IN BOWL. POUR BATTER IN WELL OILED IRON SKILLET. BAKE AT 425 FOR 25 MINUTES.