Recipe Name Wheat Bread Submitted by Guest Recipe Description Bread Machine Quantity 1 Quantity Unit Loaf Prep Time (minutes) 15 Cook Time (minutes) 150 Ready In (minutes) 165

Ingredients Amount Measure Ingredient 2 cups wheat flour, wholewheat 1 1/2 cup flour, all purpose mix 2 teaspoons yeast, active dry 2 tablespoons brown sugar 2 tablespoons honey 2 tablespoons oil, canola 10 fliud ounces water 1 1/3 teaspoons salt Steps Sequence Step 1 Add all ingredients, mix and kneed together by hand or on dough setting in bread machine. If by hand, let rise 45 min before kneeding again. After rising again, punch down, removing all air. Roll/fold/pack into bread pan (different methods work, but can leave air bubbles). Let rise (can be done on 150 degrees in oven for 45 min) until desired shape. Bake 15 min @ 350. Cool before removing from pan.