Recipe Name Tomato Soup Submitted by LoriBee61 Recipe Description Made over an old recipe Quantity 8 Quantity Unit cups Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1 can (28 fl oz) tomatoes canned, whole Italian 1 can (6 oz) tomato paste 2 medium (2-1/2" dia) medium onion sliced 2 tablespoons butter 1 teaspoon basil (dried),crushed 1/2 teaspoon thyme, dry, crushed 1/2 teaspoon salt 4 cups (8 fl oz) chicken broth Steps Sequence Step 1 saute onions in butter until soft but not brown 2 add undrained tomatoes, basil, salt, thyme tomato paste and broth 3 Bring to a boil then cover lower heat and simmer for 40 min.