saute onion, add broccoli and broth. bring to a boil. boil 5-10 mins then add cheese until melted, stirring. mix milk, garlic powder to taste and corn starch and slowly add to soup. stir until thickened. Serve
Quantity
6
Quantity Unit
cups
Prep Time (minutes)
5
Cook Time (minutes)
20
Ready In (minutes)
25
Ingredients
Amount
Measure
Ingredient
1
1/2
package (10 oz)
broccoli florets- freeze dried
4
Usda default (100 gm - 4 oz)
Velveeta cheese
4
cups
chicken broth, fat free, Health Valley
1/2
cup
skim milk
1/8
cup, chopped
Onion, chopped
Steps
Sequence
Step
1
saute onion in pan
2
add broth and broccoli and bring to a boil
3
simmer for 5-10 minutes
4
slowly add cheese, cubed, a
5
stir until melted.
6
mix milk, 1/4 cup corn starch and garlic powder to taste. Add to soup slowly, stir in.
