Recipe Name
vegetable soup
Submitted by
Guest
Recipe Description
veggies from can
Quantity
0
Quantity Unit
Prep Time (minutes)
15
Cook Time (minutes)
30
Ready In (minutes)
45
Ingredients
Amount
Measure
Ingredient
3
cans , 15 oz (303 x 406)
corn, canned
3
cans (303 x 406)
green beans,canned
1
head
Cabbage, about 1 head
2
cans (303 x 406)
Carrots
2
cans (303 x 406)
Potatoes Diced, canned
2
cans (303 x 406)
snow peas
3
cans (28 fl oz)
tomatoes canned, diced
12
fliud ounces
V8 Juice
4
cups (8 fl oz)
beef broth, bouillon (consomme) condensed
1
pound
blade roast
Steps
Sequence
Step
1
simply pour all ingredients into pot, season as desired, allow to simmer 30 minutes to 1 hour. enjoy