Recipe Name Chili Submitted by sulyn4711 Recipe Description The only chili I will eat! Quantity 1 Quantity Unit 12 Prep Time (minutes) 30 Cook Time (minutes) 60 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 3 portions ( yield from 1/2 lb raw meat ) Beef,ground,85% lean meat/15%fat,crumbles,cooked,p 1 can (6 oz) tomato paste 1 can, 15 oz (303 x 406) tomato sauce 1 cup Tomatoes, red, ripe, canned, Mexican 4 tablespoons chili powder 1 cup (8 fl oz) water 1 cup, chopped Onion, chopped 1 cup, chopped green pepper, finely chopped Steps Sequence Step 1 Brown meat with onion and green pepper. Rinse well. Add all other ingredients and simmer.