Recipe Name Shrimp Stir Fry Submitted by DAVIDCHEF30 Recipe Description shrimp stir fry with cashew Quantity 1 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1 tablespoon soy sauce 1 tablespoon sesame oil 1 tablespoon sherry, cooking 2 teaspoons fresh ginger minced 1 teaspoon garlic minced 2 tablespoons 1 cup Vegetable Oil 4 stalks medium (7-1/2" - 8" long) thinly sliced celery 1 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, raw, chopped 0.75 cups, halves and whole cashews 0.75 teaspoons salt 16 ounces shrimp, shelled and deveined 3 medium (4-1/8" long) green onions Steps Sequence Step 1 COMBINE SOY SAUCE, SESAME OIL, AND SHERRY. 2 COMBINE THE GINGER, PEEPR FLAKES, AND GARLIC IN A SMALL BOWL. 3 hEAT A LARGE SKILLET OVER HIGH UNTIL HOT. ADD 1T OF VEG OIL, CELERY, PEPPERS, AND CASHEWS. sEASON WITH SALT AND STIR-FRY FOR ABOUT TWO TO 3 MINUTES. SET ASIDE IN BOWL. 5 RETURN CELERY MIXTURE TO THE PAN AND ADD SESAME OL MIXTURE, HEAT FOR 1 MINUTE AND GARNISH WITH GREEN PARTS OF SCALLIONS.