Recipe Name Black Bean Salsa for Large Groups Submitted by Guest Recipe Description This is intended for our university nutrition conference which is expected to host 200 people Quantity 0 Quantity Unit Prep Time (minutes) 45 Cook Time (minutes) 0 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 4 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, sweet, red, raw, chopped 4 peppers green or red pepper chopped 4 peppers Jalapeno pepper, finely diced 12 1/2 cups corn, canned 25 cups black beans, canned, Bush's 12 1/2 cups, crushed, sliced, or chunks pineapple, canned 4 fruits (2" dia) lime, squeezed 2 plants cilantro, fresh, chopped 1 tablespoon cayenne pepper 1 tablespoon Red Pepper Flakes Steps Sequence Step 1 Mix all ingredients together, store covered in the refrigerator