Recipe Name Chocolate Chocolate Chip Banana Muffins Submitted by KariM Recipe Description Lowfat Chocolate Banana Muffins Quantity 30 Quantity Unit Mini Muffins Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 1/3 cup (8 fl oz) Agave nectar 3 medium (7" to 7-7/8" long) bananas 1/4 cup applesauce, natural no sugar added 1 cup Soft White Wheat Flour 1/4 cup flour unbleached 1/4 cup unsweetened cocoa powder 1/2 teaspoon baking soda 1/2 teaspoon baking powder aluminum free 1/4 teaspoon sea salt 2 tablespoons Fat Free Plain Greek Yogurt 5 tablespoons eggs, white only 1/2 teaspoon vanilla extract/pure 1/2 cup semisweet mini chocolate chips Steps Sequence Step 1 First mash bananas. Then combine all wet ingrediants and mix well until blended. Combine dry ingrediants in seperate bowl and whisk until mixed. Add dry ingrediants to wet ingrediants and mix, do not over mix. Scoop batter into mini muffin trays and bake at 325 for 30 minutes or until tooth pick comes out dry.