Recipe Name pineapple/orange muffins Submitted by Guest Recipe Description fresh pineapple Quantity 18 Quantity Unit muffins Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1/2 cup butter, softened 2 large eggs 1/2 cup honey 1 teaspoon vanilla extract 1 cup Pineapple juice, canned, unsweetened 1 cup, diced pineapple 1/2 cup mandarin oranges, canned , drain well 3/4 cup flour, all purpose 2 cups wheat flour, wholewheat 1 teaspoon baking powder (1 Tablespoon) 1/4 teaspoon baking soda 1/2 teaspoon salt Steps Sequence Step 1 Mix butter, beaten eggs, honey, pineapple juice, and vanilla extract in a medium bowl and set aside. Mix flour, baking powder, baking soda, and salt in a medium mixing bowl. Slowly add dry mixture to wet mixture. Add finely chopped pineapple and mandarin orange segments. Fill muffin tins 2/3 full and bake for 20 minutes. Check by inserting toothpick and see if it comes out clean. Makes 15 - 18 muffins.