Recipe Name Fennel and Parmesan Gratin Submitted by Guest Recipe Description River Cafe Cook Book Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 10 bulb Fennel 10 fliud ounces heavy cream (double cream UK) 2 ounces parmesan 2 clove Garlic Steps Sequence Step 1 follow recipe like it says in the River Cafe Cook Book number 1. follow recipe like it says in the River Cafe Cook Book number 1.follow recipe like it says in the River Cafe Cook Book number 1 follow recipe like it says in the River Cafe Cook Book number 1.follow recipe like it says in the River Cafe Cook Book number 1. 2 follow recipe like it says in the River Cafe Cook Book number 1 3 follow recipe like it says in the River Cafe Cook Book number 1