Recipe Name Light Banana Muffins Submitted by Guest
Recipe Description A fool proof recipe tweaked by whatever I had on hand turned into light and delicious muffins!
Quantity 0 Quantity Unit
Prep Time (minutes) 5 Cook Time (minutes) 20 Ready In (minutes) 25
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
1 1/3
cupall-purpose flour
1/2
cupapplesauce
2
small (6" to 6-7/8" long)bananas
2/3
teaspoonssalt
1/4
cupsugar
1/4
cup, packedbrown sugar
1/2
teaspoonsbaking soda
1
teaspoonvanilla extract
1
teaspooncinnamon, ground
Steps
Sequence Step
1Mix wet ingredients in bowl and mash bananas to incorporate.
2Add dry ingredients and mix until a uniform batter is formed. Some lumps are okay.
3Spoon batter into greased muffin tins.
4Bake for 16-20 minutes at 350 degrees or until toothpick come out dry from the center of the muffin.