Recipe Name cauliflowersoup with extras Submitted by noni88 Recipe Description its a dairy free, thick and creamy, very filling soup that is a perfect in between-thing :) Quantity 1 Quantity Unit big pot Prep Time (minutes) 35 Cook Time (minutes) 25 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1 head, large (6-7" dia) Cauliflower, broken into florets 2 1/2 cups diced potato, peeled and diced 2/3 cup, chopped carrot,chopped 4 cups (8 fl oz) vegetable broth low sodium 4 tablespoons chopped shallots 1 tablespoon butter Steps Sequence Step 1 cut down the cauliflower,potatos and carrots 2 chop the shallots and sweat in the butter in a big pot. 3 add all the vegetables and stir 4 add the vegetable broth, cover, and boil for 25 minutes until all the veggies are tender 5 take out a couple of cauliflower florets and add the rest of cooked veggies to a blender 6 add broth and stir until it has the thickness you like 7 chop rest of cauliflower and add back into soup 8 enjoy! (if desired you can add cooked or fried sausage)