Recipe Name mATAMBRE Submitted by Guest Recipe Description ASDFASDFAS Quantity 10 Quantity Unit SLICES Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1/2 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) green pepper, finely chopped 1/2 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) green pepper, finely chopped 1 3/4 pounds flank steak 6 ounces romano cheese 3 servings 2 oz kielbasa 1 large (7-1/4" to 8-1/2" long) Carrots 1 tablespoon oregano, dried 1 tablespoon sage 6 medium slices (packed 20/lb) bacon Steps Sequence Step 1 MIX TOGETHER AND GRILL