Recipe Name Almond Muffins Submitted by Guest Recipe Description Quantity 14 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 cup Almond Flour 1/2 cup, chopped walnuts, organic, chopped 1/8 teaspoon salt 1/2 teaspoon baking soda 1/2 teaspoon cinnamon, ground 1 large egg 1 large egg 1/4 cup (8 fl oz) Greek Yogurt, plain, low fat 1/4 cup pure Vermont maple syrup 1 tablespoon pure Vermont maple syrup 1/2 tablespoon cinnamon, ground 1/2 tablespoon butter, softened Steps Sequence Step 1 mix dry ingredients 2 mix liquid ingredients 3 blend, place in muffin tin, bake 25 minutes at 325