Ingredients
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Amount
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Measure
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Ingredient
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| cup elbow shaped | Macaroni, dry, enriched | | can (12.5 oz), drained | Finfish, tuna, light, canned in water, drained solids | | ounces | Cream of Mushroom Soup, 98% Fat Free | | cups, shredded | Monterey Jack Cheese | | package (10 oz) | Peas, frozen | | tablespoon | garlic powder | | teaspoon | italian seasoning |
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Steps
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Sequence
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Step
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| 1 | Cook pasta according to package directions and then drain | 2 | Mix cooked pasta and rest of ingredients in a casserole pan | 3 | Bake at 350 for 30 minutes or until lightly browned |
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