Recipe Name Turkey meatloaf Submitted by fonza30 Recipe Description good comfort food when you are trying to give up red meat.. Quantity 1 Quantity Unit 9inx5in loaf pan Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1 pound ground turkey breast 1 small Onion, chopped 1 small Peppers, sweet, red, raw, diced 2 tablespoons olive oil, extra virgin 2 cloves garlic minced 1/2 cup Bread crumbs, dry unseasoned 1/2 cup grated parmesan 1/3 cup Ketchup 2 tablespoons Worcestershire sauce 1 large eggs 2 teaspoons salt 2 teaspoons black pepper Steps Sequence Step 1 in 10in nonstick skillet on med heat, saute onion 2 once onion pepper are soft, add garlic, saute 1minute more and set aside to cool 3 in large bowl, combine turkey, breadcrumbs, parmesan cheese, worcestershire sauce, salt 4 add the cooled pepper and onion mixture to bowl and mix to combine, being careful not to overwork the mix 5 preheat oven to 375degrees, spray loaf pan with non-stick spray, and place mixture in it...shape like a meatloaf 6 bake 40 minutes in oven, or until meat thermometor inserted in center reads 155 degrees, remove from oven, drain any excess grease(should not be much) and set aside covered with foil for 15 minutes.... 7 cut into 5 equal slices and serve