Recipe Name chili Submitted by szhh56 Recipe Description Chili recipe for school Quantity 0 Quantity Unit Prep Time (minutes) 60 Cook Time (minutes) 45 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 62.5 pounds Ground Beef, 80% lean meat / 20% fat 95 cups chili beans mild, Large 115oz size or 10 cans (15oz) 64 tablespoons chili powder 4 cups, packed brown sugar 13.875 cups tomato paste 80 ounces spaghetti 64.8 cans , 15 oz (303 x 406) tomato sauce 2 cups Onion, dehydrated flakes 0.5 cups salt 8 tablespoons black pepper Steps Sequence Step 1 Fry Ground beef. Drain Mix all other ingredients together. Bring to a boil and serve.