Recipe Name meatloaf Submitted by szhh56 Recipe Description meatloaf for school Quantity 6 Quantity Unit 2 gallon pans Prep Time (minutes) 60 Cook Time (minutes) 60 Ready In (minutes) 120

Ingredients Amount Measure Ingredient 50 pounds Beef, ground, 80% lean meat / 20% fat, raw 10 cups, crushed saltines 40 medium eggs 4 cups Onion, dehydrated flakes 13.875 cups Ketchup 3 cups dry quick oats (ground finely) 0.25 cups salt 4 tablespoons black pepper 4 tablespoons oregano 13.875 cups Ketchup 1 cup, packed brown sugar Steps Sequence Step 1 Heat oven to 300 degrees. 2 Mix the 1st nine ingredients and shape into loaf pans. 3 Bake for 45 minutes to 1 hour 4 Top with 1 cn of ketchup mixed with 1 cup brown sugar.