Recipe Name Chicken Stir Fry Submitted by miniceptor Recipe Description quick and easy, low carb Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 10 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 3 thighs, bone and skin removed cooked and chopped 1 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, raw, strips 4 medium Mushrooms, Sliced 1 teaspoon rice wine vinegar 1/4 cup Chicken broths 2 tablespoons stir fry sauce Steps Sequence Step 1 put all ingredients in pan and heat through. Add vinegar, broth and sauce and mix just before serving