Recipe Name APPLE PIE CRUNCH Submitted by Guest Recipe Description CRUNCH APPLE PIE Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 55 Ready In (minutes) 85

Ingredients Amount Measure Ingredient 1 crust, single 9" pie crust 1/2 cup granulated sugar 1/8 cup flour, all purpose 1 teaspoon cinnamon, ground 1/8 teaspoon salt, table 6 cups, slices GRANNY SMITH, PEELED, SLICED 1/2 cup, chopped pecans 1 cup, packed brown sugar 1/2 cup flour, all purpose 1/2 cup Dry Rolled Oats (Quaker Oaks) 1 stick butter 1/4 regular caramel syurp sugar free Steps Sequence Step 1 stir toghether 1 c brown sugar,1/2c ap flour,1/2oats,in a bowl.cut in butter till coarse set aside. 2 in a large bowl mix 1/2c sugar 1/8c ap flour,1 tsp cinnamon 1/8tsp salt add apples 3 put in pie shell sprinkle with crumb topping cover edge of shell with foil bake @375 25 min 4 remove foil and bake 25 to 30 min more drissell pecans and carmel topping while hot