Recipe Name Tomato Broccoli Chicken Bake Submitted by Mrs_Oz Recipe Description Easy Light chicken bake recipe Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 2 cups rice 28 ounces diced tomatoes14.5 ounce can 3 cups chicken stock, low salted 2 teaspoons garlic minced 1/2 medium (2-1/2" dia) Onion, chopped 1 can (10.75 oz) Cream of chicken condensed soup low sodium 2 tablespoons basil 6 servings Chicken Breast halves 1 tablespoon Paprika 1 package (10 oz) broccoli florets steamers bag (10-12oz) Steps Sequence Step 1 Put 1 can of tomatoes, soup, garlic and 1 cup of broth in blender and puree. 2 Place rice in bottom of large cake pan and add puree and rest of broth, broccoli and basil. Mix together. 3 Place chicken on top of rice mixture and gently push down. Sprinkle paprika on top. 4 Cover with foil and bake in 350 oven for 45-60 mins, until chicken reaches 165 degrees.