Recipe Name Pumpkin Muffins Submitted by Guest Recipe Description This was an experimental recipe. Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 2 1/2 cups all-purpose flour 1 1/2 cups cream of wheat 1 cup white sugar 1 cup 2% milk or skim 1 cup pumpkin, canned 2 medium eggs 6 teaspoons baking powder 1 teaspoon salt 3 teaspoons vanilla extract 4 teaspoons cinnamon, ground 1 cup, packed brown sugar 1/2 cup oatmeal-old fashioned rolled Steps Sequence Step 1 Preheat oven to 325 degrees F 2 Combine all ingredients in a large bowl. 3 Stir together until just moistened. 4 Grease or line muffin tin (24-2oz size). 5 Use a #16 scoop to fill muffin tin 6 Sprinkle each muffin with topping mixture. 7 Bake approximately 20 minutes or until center is firm. 8 Allow to cool and remove from pan and serve.