Recipe Name Chicken and Rice Submitted by amanda_rubeck Recipe Description Great Quantity 10 Quantity Unit one pan Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 1 pound, raw Chicken, meat only, stewed 1 stick butter 1 can (10.75 oz) Cream of Mushroom condensed soup 1 cup rice 1 1/2 cups chicken broth, low sodium, canned 1/2 cup milk 1 can (10.75 oz) cream of celery soup, canned, condensed 1 can (10.75 oz) cream of chicken soup, condensed Steps Sequence Step 1 melt butter in sauce pan. 2 Add one can of soup at a time, blend completely. 3 Add broth 4 Put rice in 9 X 13 pan. 5 Pour milk over and moisten rice 6 Put chicken over rice. 7 Pour soup mix over chicken 8 Cover with foil and bake 30 minutes 9 Remove foil and bake for an additional 30 minutes, or untill lightly brown.