Ingredients
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Amount
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Measure
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Ingredient
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| large whole (3" dia) | Tomatoes, organic | | teaspoon | course sea salt | | cup | parsley, chopped | | cup | cilantro, fresh, chopped | | tablespoon | chia seed meal | | tablespoon | Peppers, Jalapeno, minced | | cups | Lettuce, spring mix | | cup, chopped | orange pepper, chopped | | cup | corn kernels | | tablespoons | cilantro, fresh, organic, chopped | | cucumber (8-1/4") | English Cucumber | | large whole (3" dia) | Tomatoes, cut into wedges | | cup | white beans, cooked | | whole | avocado, sliced |
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Steps
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Sequence
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Step
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| 1 | Process the first 6 ingredients in a mini food processor to make a Salsa dressing | 2 | Assemble remaining ingredients to make the Salad | 3 | Serve and top with Salsa dressing. |
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