Recipe Name Pork Apple Saute Submitted by Guest Recipe Description German flavors in a lighter stir fry Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1/2 pound Boneless Pork loin 1 medium (2-3/4" dia) (approx 3 per lb) apples, cored and diced 1 cup, diced celery 1 cup, sliced Onion, chopped 1 cup pieces Mushrooms Steps Sequence Step 1 stir fry pork, add celery