Recipe Name Potatoe Happy Bread Submitted by Guest Recipe Description very savory bread that doesn't leave you hungry Quantity 44 Quantity Unit grams Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 4 cups flour, all purpose mix 1 tablespoon Vinegar, distilled 2 teaspoons salt 1 tablespoon canola oil 3 medium (2-1/4" to 3-1/4" dia.) potatoes 3 medium (2-1/4" to 3-1/4" dia.) potatoes 3 medium (2-1/4" to 3-1/4" dia.) potatoes, boiled with skin on 3 medium (2-1/4" to 3-1/4" dia.) potatoes 1 tablespoon granulated sugar 1 tablespoon yeast, active dry Steps Sequence Step 1 Mix Yeast, warm water and sugar and let foam Mash potatoes, add vinegar and salt. Mix potatoes with flour and oil and knead until elastic.