Recipe Name Low Fat Beef Chili Submitted by kmk5659 Recipe Description Made with 96% Lean Beef Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 120 Ready In (minutes) 150

Ingredients Amount Measure Ingredient 3 cups 1 can Kidney beans 2 pounds beef chuck or sirloin 2 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, sweet, red, raw, chopped 2 peppers green or red pepper chopped 5 small Onion, chopped 1 can (16 fl oz) tomatoes canned, diced 1 can (6 oz) tomato paste 3 cans (16 fl oz) tomatoes canned,crushed 1 tablespoon Worcestershire sauce 2 teaspoons tabasco 1 tablespoon A1 Steak Sauce 1 tablespoon barbecue sauce 3 cups chicken broth (10.5 ounce can) 8 tablespoons chili powder 8 tablespoons Spices, ground cumin Steps Sequence Step 1 Fry beef and drain Saute Vegetables Add rest of ingredients, bring to a boil and simmer