Recipe Name butternut squash soup Submitted by ashleyschultz1975 Recipe Description Quantity 1 Quantity Unit pot Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 8 1/2 cups, cubes butternut squash 1 1/8 cups olive oil 4 medium Carrots 7 1/2 cups chicken broth, fat free, low sodium 0.5 medium (2-1/2" dia) Onion, chopped Steps Sequence Step 1 saute chopped onion 2 add broth, chopped squash and carrot 3 blend