Recipe Name Thai Chicken with Spicy Peanut Sauce Submitted by Portia Recipe Description Family Favorite Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 3 tablespoons olive oil, extra virgin 1 cup Bisquick Low fat baking mix 1/3 cup 0% milk 3 pieces Chicken Breast Cutlet 1 teaspoon curry powder 1 teaspoon ground ginger 1/4 cup almond butter, plain 1 cup 0% milk 1 tablespoon soy sauce, lite, (shoyu) 2 cups Rice, white, long-grain Steps Sequence Step 1 Mix Bisquick,spices together.Dip chicken in milk and then in Bisquick and spices.put olive oil in 13x9 pan.Lay chicken in pan. Mix milk, soy sauce and peanut butter in saucepan until smooth and warm. pan and bake in 350 degree oven for 20 minutes.Serve on rice.