Recipe Name Stawberry Muffins Submitted by Guest Recipe Description A gluten reduced Muffin. Quantity 12 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 cup, unthawed frozen strawberries 1/2 cup sugar 1 teaspoon baking powder 1/3 cup vegetable oil 1 large eggs 3/4 cup milk 1 teaspoon salt 2 cups rice flour Steps Sequence Step 1 Get all dry ingredients into a large bowl. 2 Get all the "wet" ingredients into a different bowl. 3 Make sure the dry ingredients are mixed into each other 4 Stir together the wet ingredients, and add into the dry ingredients.