Recipe Name Kielbasa Cassarole Submitted by Guest Recipe Description I made this recipe based on parcels of food I had laying around the house. Its easy to cook and quite scrumptious! Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 12 ounces elbows 1 can Tomatoes, red, ripe, canned (8 oz) 4 servings 2 oz kielbasa 0.5 sausage (10-1/4" long x 1-3/8" dia) peperoni 0.75 cups, chopped Peppers Red, Yellow, Green Chopped 0.5 cups, chopped Onion, chopped 2 ounces Cheese, parmesan, grated Steps Sequence Step 1 Boil Pasta until tender. 2 Combine chopped peppers, chopped onions, sliced kielbasa, chopped peperoni, diced tomatoes with cooked pasta in casserole dish, cover and bake at 375 degrees for 20 minutes. 3 Add grated Parmesan cheese, stir, and cook for an additional 15 minutes at 375 degrees covered. 4 Uncover, let stand for 5 minutes and serve.