Recipe Name Banana Nut Bread Submitted by knabino Recipe Description From the Lake Gogebic cookbook Quantity 2 Quantity Unit Loaf Prep Time (minutes) 15 Cook Time (minutes) 70 Ready In (minutes) 85

Ingredients Amount Measure Ingredient 3 cups sugar 2 sticks butter 5 large eggs 8 tablespoons buttermilk 3 1/2 cups all-purpose flour 1 teaspoon baking soda 2 cups, mashed bananas 1/2 teaspoon salt 1 cup, chopped pecans Steps Sequence Step 1 Cream sugar and butter. Add eggs and buttermilk. Add dry ingredients. Blend. Add bananas. Add nuts. Grease and flour pans, 9x5x3 inches. Bake at 350* for 1 hour 10 minutes. Test for Doneness. Makes 2 loaves.