Recipe Name Macaroni Casserole Submitted by leandra wod Recipe Description Simple pasta side dish great for gatherings Quantity 1 Quantity Unit pan Prep Time (minutes) 30 Cook Time (minutes) 20 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 27 crackers round 1 sleeve ritz crackers 2 sticks butter, melted 16 ounces macaroni, elbow (one BOX) 32 ounces Velveeta, cubed 1 teaspoon salt, table 1 teaspoon black pepper 8 ounces cream cheese, softened 1/2 cups 2% milk or skim 1/2 cup cup 2% milk 1/2 cup Cheese, cheddar, shredded Steps Sequence Step 1 preheat oven to 350 Bring noodles to a rolling boil, drain add velveeta, milk, cream cheese, salt, pepper, mix well in a separate pan melt 2 sticks of butter, set aside crumble crackers set line bottom of cassarole pan with 1/2 the crackers, set other 1/2 aside pour 1/2 (1 stick) of melted butter on top of crackers in pan, then pour macaroni mixture on top pour remaining butter atop and remaining crackers cover with shreaded cheese bake for 20 min, or until golden brown.