Recipe Name baked mac n cheese Submitted by leandra wod Recipe Description kids and adults love it Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 16 ounce macaroni, elbow 32 ounces Velveeta, cubed 8 ounces cream cheese, softened 27 crackers round 1 sleeve ritz crackers 2 sticks butter, melted 1/2 cups Cheese, cheddar, shredded 1 teaspoon salt 1 teaspoon black pepper 1/2 cup cup 2% milk Steps Sequence Step 1 preheat oven to 350 2 boil macaroni untill tender, about 8 minutes 2 boil macaroni untill tender, about 8 minutes 4 drain noodles 5 add velveeta, milk, cream cheese, salt, and peper 5 add velveeta, milk, cream cheese, salt, and peper 7 mix well untill cheese is smooth and melted 8 in a separate pan melt 2 sticks of butter, set aside 9 crumble sleave of ritz crackers, line the bottom of a casarole dish with half the crumbled crackers 10 pour 1/2 melted butter on top of crackers in pan 11 add macaroni mixture to pan 12 pour remaining butter and crackers on top of mix 13 sprinkle shreaded cheese on top 14 bake in oven 20 minutes or until golden brown