Recipe Name Slow Cooker Creamy Red Potatoes Submitted by cmead1960
Recipe Description This recipe was taken from Taste of Home. However I modified it slightly in order to make it less fatening.
Quantity 0 Quantity Unit
Prep Time (minutes) 5 Cook Time (minutes) 480 Ready In (minutes) 485
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
Potato small (1-3/4" to 2-1/2" dia)2 pounds of Potatoes, red, flesh and skin
8
ouncesfat-free cream cheese (sofened)
1
can (10.75 oz)Fat Free Potato soup
1
tablespoonRanch (entire package)
Steps
Sequence Step
1•Place potatoes in a 3-qt. slow cooker. In a small bowl, beat the cream cheese, soup and salad dressing mix until blended. Stir into potatoes. Cover and cook on low for 8 hours or until potatoes are tender. Yield: 4-6 servings.